Sigree “Clayowen” in Hindi, delivers on the promise of its moniker with an authentic, yet elegantly modern take on Indian cuisine. Owner Anshu Seth, inspired to share his love for the food and culture of his native India, with degree in Catering and Hotel indusrty assembled a talented team to create a authentic arestaurant that would re-define how Indian cuisine is presented in authentic manner. She has come a long way facing different challenges and fulfilled her passion to provide healthy tasty and authentic dishes to the patrons and her story has been recognized by different media paers.